Varietal : Catuai
Process : Natural
Roasting level : Light
Brewing method : Filter

Taste Note : Black Grapes, Hawthorn Berry, Raspberry
-

Brewing Recipe
Coffee to water ratio : 1:16
Brew temp : 93c
Blooming : 45g ( 30sec )
2nd pour : Pour up to 120g
3rd pour : Pour up to 180g
4th pour : Pour to 240g and let it drips finish.

* All pours with circular pour.
Brew time : up to 2:30mins
Water hardness : 60ppm 
Brewed water : Aquacode Brew Water

-

Best consumed 2 weeks after rest from roast date